1: Indulge in the savory goodness of Italian roasted potatoes. Crispy, flavorful, and perfect for any meal.

2: Gather your ingredients: potatoes, olive oil, garlic, rosemary, and a pinch of salt and pepper.

3: Preheat your oven to 400 degrees Fahrenheit for optimal roasting results.

4: Mix the potatoes with olive oil, garlic, rosemary, salt, and pepper until well coated.

5: Spread the seasoned potatoes on a baking sheet in a single layer for even cooking.

6: Roast in the preheated oven for 30-40 minutes, flipping halfway through until golden and crispy.

7: Serve hot as a side dish or enjoy on its own for a delicious Italian-inspired meal.

8: Try experimenting with different herbs and spices to customize your roasted potatoes to your liking.

9: Enjoy the irresistible flavors of these Italian roasted potatoes at your next family dinner or gathering. Buon appetito!

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