1: "1. Wiener Schnitzel: Classic breaded veal or pork cutlet fried to golden perfection."

2: "2. Sauerkraut: Tangy fermented cabbage rich in probiotics and vitamins C and K."

3: "3. Bratwurst: Juicy German sausage made with a blend of pork, veal, and spices."

4: "4. Kartoffelsalat: German potato salad with a tangy vinegar and mustard dressing."

5: "5. Rouladen: Rolled beef filled with bacon, onion, and pickles cooked in gravy."

6: "6. Spaetzle: Soft egg noodles served buttered or with creamy cheese sauce."

7: "7. Königsberger Klopse: Tender meatballs in a caper-studded white sauce."

8: "8. Schwarzwälder Kirschtorte: Rich black forest cake made with cherries and chocolate."

9: "9. Apfelstrudel: Flaky pastry filled with spiced apples and raisins, perfect with vanilla sauce."

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