C&H Sugar Cookie Recipe: A Sweet Treat

Are you craving a classic and delightful treat that satisfies your sweet tooth with every bite? Look no further than the C&H Sugar Cookie recipe—a timeless favorite that’s perfect for any occasion. In this article, we’ll take you through the steps to create these delectable sugar cookies, ensuring that every batch comes out perfectly soft, chewy, and bursting with flavor.

Unveiling the Magic of C&H Sugar Cookies

C&H Sugar Cookies are more than just a simple dessert—they’re a symbol of comfort, nostalgia, and pure indulgence. With their buttery texture and irresistible sweetness, these cookies are sure to become a staple in your recipe collection.

Ingredients You’ll Need

To bake a batch of C&H Sugar Cookies, you’ll need the following ingredients:

  • All-purpose flour
  • Baking powder
  • Salt
  • Unsalted butter, softened
  • Granulated sugar (preferably C&H Sugar)
  • Eggs
  • Vanilla extract

Step-by-Step Instructions

  1. Preheat the Oven: Start by preheating your oven to 350°F (175°C) and lining a baking sheet with parchment paper or a silicone baking mat.
  2. Combine Dry Ingredients: In a medium-sized bowl, whisk together the all-purpose flour, baking powder, and salt until well combined. Set aside.
  3. Cream Butter and Sugar: In a large mixing bowl, cream together the softened unsalted butter and granulated sugar until light and fluffy. This can be done with a hand mixer or a stand mixer fitted with a paddle attachment.
  4. Add Eggs and Vanilla: Once the butter and sugar are creamed, beat in the eggs one at a time, mixing well after each addition. Then, add the vanilla extract and mix until incorporated.
  5. Incorporate Dry Ingredients: Gradually add the dry ingredients to the wet ingredients, mixing until a soft dough forms. Be careful not to overmix, as this can result in tough cookies.
  6. Form Cookie Dough Balls: Using a cookie scoop or tablespoon, scoop out portions of dough and roll them into balls. Place the dough balls onto the prepared baking sheet, leaving some space between each one to allow for spreading during baking.
  7. Bake to Perfection: Place the baking sheet in the preheated oven and bake the cookies for 8-10 minutes, or until the edges are lightly golden brown. The centers may still appear slightly soft, but they will continue to set as they cool.
  8. Cool and Enjoy: Once baked, remove the cookies from the oven and allow them to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. Once cooled, enjoy these delicious C&H Sugar Cookies with a cold glass of milk or your favorite hot beverage.

FAQs About C&H Sugar Cookie Recipe

1. Can I use salted butter instead of unsalted butter?

  • While you can use salted butter in this recipe, it’s recommended to use unsalted butter to have better control over the salt content in the cookies. If using salted butter, you may want to reduce the amount of added salt in the recipe slightly.

2. Can I chill the cookie dough before baking?

  • Yes, you can chill the cookie dough in the refrigerator for about 30 minutes to 1 hour before baking. Chilling the dough helps prevent spreading and results in thicker, chewier cookies.

3. Can I freeze the cookie dough for later use?

  • Absolutely! You can freeze the cookie dough either in individual dough balls or as a flattened disk wrapped in plastic wrap. When ready to bake, simply thaw the dough in the refrigerator overnight before shaping and baking as usual.

4. Can I add mix-ins to these sugar cookies?

  • Yes, feel free to customize these sugar cookies by adding chocolate chips, chopped nuts, or sprinkles to the dough before baking. Just fold them in gently to ensure even distribution throughout the dough.

5. How should I store leftover cookies?

  • Store leftover cookies in an airtight container at room temperature for up to 3-4 days. You can also freeze the cookies for longer storage by placing them in a freezer-safe container or resealable plastic bag.

In Conclusion

C&H Sugar Cookies are a timeless classic that never fails to bring joy and satisfaction to those who indulge in them. With their simple yet irresistible flavor, they’re the perfect treat for any occasion, whether it’s a cozy night in, a festive gathering, or simply a moment of self-indulgence. So why not whip up a batch of these delightful cookies today and experience the sweet bliss of C&H Sugar Cookies for yourself?

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